Monte Bay is proud to provide a personal chef to guide you through the culinary delights over the course of your stay. Vuk has 40 years of experience as a high-end dining chef and has a passion for showing guests all that Montenegro has to offer. Specialising particularly in seafood and fish dishes, Vuk is happy to craft Montenegrin specialities or any meal of your request, using seasonal and local ingredients packed full of flavour. On top of this, he will ensure that you are sent off energised every morning with a delicious continental breakfast, complete with full-bodied coffee and freshly squeezed orange juice,